Caution: A faithful rendition of the traditional garlic pickle, this one is super addictive!  
 
Made with gingelly oil
Handmade in small batches
No chemical preservatives or added colour
 
We make these with small garlic pods which are so much more difficult to peel but oh so worth it when you eat it!  The garlic is peeled at the Farm and we do not use peeled garlic in vinegar for this pickle (or any of our pickles for that matter!). 
 
Ingredients - Garlic, Gingelly oil, Red chillies, Jaggery, Vinegar, Salt, Tamarind, Fenugreek
 
Keep refrigerated. Always use a dry spoon. Consume within 2 months from date of manufacture.